PUNE, India, April 18, 2024 /PRNewswire/ -- The report titled
"Brewer's Spent Yeast Market by Type (Dry, Liquid),
Category (Primary Spent Yeast, Secondary Spent Yeast), Application
- Global Forecast 2024-2030" is now available on
360iResearch.com's offering presents an analysis indicating that
the market projected to grow from a size of $1.46 billion in 2023 to reach $2.17 billion by 2030, at a CAGR of 5.83% over
the forecast period.
"Transforming Brewer's Spent Yeast From By-product to
Sustainable Resource Across Industries"
The by-product of beer production, brewer's spent yeast (BSY),
is mainly composed of Saccharomyces cerevisiae. BSY's content of
proteins, vitamins, and micronutrients is driving its adoption in
sectors seeking sustainable and economically viable solutions. The
animal feed and health food industries are at the forefront,
capitalizing on the rising demand for natural, nutrient-dense
supplements. Challenges include regulatory hurdles, storage, and
transportation. Advancements in biotechnology are unlocking new
possibilities for growth. BSY is becoming a valuable resource in
animal nutrition, human dietary supplements, and biotechnological
research. This transition is most notable in the Americas, where
the U.S. and Canada are major in
such innovations, while Europe's
focus on a circular economy and stringent waste regulations propels
its use. Meanwhile, the Asia-Pacific region, led by burgeoning beer
markets and an increasing emphasis on sustainable feed solutions,
indicates significant growth opportunities for BSY, promising a
future where this brewing by-product becomes a major component in
various industries' sustainability and efficiency efforts.
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@ https://www.360iresearch.com/library/intelligence/brewers-spent-yeast
"Revolutionizing Animal Feed with Sustainable Innovation
Using Brewer's Spent Yeast"
The rise of sustainable and cost-effective alternatives in the
animal feed industry has led to the innovative use of brewer's
spent yeast (BSY), a nutrient-rich by-product of the brewing
process, as a critical ingredient in livestock diets. This shift is
driven by BSY's high protein content, essential for animal growth,
and its rich composition of B vitamins, selenium, and zinc bolsters
animal health. Furthermore, BSY's β-glucans and
mannooligosaccharides enhance immune function and promote gut
health, making it an exceptional functional feed additive. Adopting
BSY reduces feed production costs by leveraging this readily
available brewing by-product and aligns with circular economy
values by repurposing waste into valuable resources, thereby
minimizing environmental impact. The continued exploration and
integration of BSY in animal feed signify a promising trend toward
sustainable agricultural practices, contributing to a greener
planet and a more resource-efficient feed industry.
"The Rising Demand for Dry Brewer's Spent Yeast, A
Sustainable Choice for Longevity and Efficiency"
The increasing preference for dry brewer's spent yeast (BSY) is
reshaping the supply dynamics in feed and food industries, owing to
its exceptional shelf life and superior ease of handling.
Dehydrated to minimal moisture content, dry BSY is an efficient
nutrition source, rich in proteins, essential vitamins, and
minerals, making it a highly sought-after supplement for animal
feed. Its remarkable stability and convenience of transport and
storage make it an ideal choice for sectors demanding reliability
and prolonged usability. Conversely, its liquid counterpart,
derived directly from the brewing process, offers a nutrient-rich
alternative for immediate use in animal nutrition and human food
products due to its freshness. This contrast highlights the
adaptability of brewer's spent yeast to diverse applications,
guided by the specific requirements of freshness or shelf-life.
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@ https://www.360iresearch.com/library/intelligence/brewers-spent-yeast
"Archer-Daniels-Midland Company at the Forefront of
Brewer's Spent Yeast Market with a Strong 6.32% Market
Share"
The key players in the Brewer's Spent Yeast Market include
Archer-Daniels-Midland Company, Nutreco N.V., Alltech, Inc., Royal
DSM, AngelYeast Co., Ltd., and others. These prominent players
focus on strategies such as expansions, acquisitions, joint
ventures, and developing new products to strengthen their market
positions.
"Introducing ThinkMi: Revolutionizing Market Intelligence
with AI-Powered Insights for the Brewer's Spent Yeast
Market"
We proudly unveil ThinkMi, a cutting-edge AI product designed to
transform how businesses interact with the Brewer's Spent Yeast
Market. ThinkMi stands out as your premier market intelligence
partner, delivering unparalleled insights with the power of
artificial intelligence. Whether deciphering market trends or
offering actionable intelligence, ThinkMi is engineered to provide
precise, relevant answers to your most critical business questions.
This revolutionary tool is more than just an information source;
it's a strategic asset that empowers your decision-making with
up-to-the-minute data, ensuring you stay ahead in the fiercely
competitive Brewer's Spent Yeast Market. Embrace the future of
market analysis with ThinkMi, where informed decisions lead to
remarkable growth.
Ask Question to ThinkMi
@ https://app.360iresearch.com/library/intelligence/brewers-spent-yeast
"Dive into the Brewer's Spent Yeast Market Landscape:
Explore 183 Pages of Insights, 374 Tables, and 22
Figures"
- Preface
- Research Methodology
- Executive Summary
- Market Overview
- Market Insights
- Brewer's Spent Yeast Market, by Type
- Brewer's Spent Yeast Market, by Category
- Brewer's Spent Yeast Market, by Application
- Americas Brewer's Spent Yeast Market
- Asia-Pacific Brewer's Spent Yeast Market
- Europe, Middle East & Africa Brewer's Spent Yeast
Market
- Competitive Landscape
- Competitive Portfolio
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@ https://www.360iresearch.com/library/intelligence/brewers-spent-yeast
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About 360iResearch
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