BOZEMAN, Mont., Nov. 16, 2015 /PRNewswire/ -- Fuddruckers is
making a much-anticipated comeback to Bozeman and Gallatin Valley Mall today with
regionally-based franchisee, Russ
Klare. Klare, the owner of a popular Fuddruckers in
Missoula, has revealed a
renovation that aims to make the fast casual eatery at 2905 W. Main
Street a standout for the Texas
heritage brand.
In addition to transforming the 5,000-square-foot space with an
engaging design scheme, which references Fuddruckers' classic,
Americana origins, the 140-seat restaurant features a
first-of-its-kind tap room for the brand. A showcase for
locally produced craft beers, the annex offers a growler filling
station for takeaway. Diners also have the option of dining
on a covered patio while sipping on a signature huckleberry shake,
a menu offering unique to the site.
According to Peter Tropoli, Chief
Operating Officer of Luby's, Inc., "We're thrilled to be returning
to Bozeman with a new franchisee
dedicated to creating a truly special experience for guests.
As many of our fans tell us, nothing pairs better with a hot off
the grill Fuddruckers burger than a cold craft beer or shake."
Since 1980, Fuddruckers has been obsessed with making the world
happier, one great hamburger at a time. Grilled-to-order
burgers feature always fresh and never frozen, 100% USDA
premium-cut beef with no fillers or additives. Delicious,
sesame-topped buns are baked from scratch on-site throughout the
day to achieve the perfect combination of crisp crust and
melt-in-your-mouth texture.
And while burgers are the signature, the engaging menu offers
variety for many tastes with an array of sandwiches, platters and
salads. No matter what they choose, customers can customize
their meal with a trip to the legendary Build Your Own produce bar,
which features fantastic fixings like sun-ripened tomatoes,
lettuce, sliced onions, dill pickles, pico de gallo and classic
cheese sauce.
About Luby's, Inc.
Luby's, Inc. (NYSE: LUB) operates
restaurants under the brands Luby's Cafeteria, Fuddruckers and
Cheeseburger in Paradise and
provides food service management through its Luby's Culinary
Services division. The company-operated restaurants include
94 Luby's Cafeterias, 76 Fuddruckers restaurants, eight
Cheeseburger in Paradise full
service restaurants and bars and one Bob
Luby's Seafood Grill. Its Luby's Cafeterias are
located primarily in Texas. In addition to the
company-operated Fuddruckers locations, Luby's is the franchisor
for 109 Fuddruckers franchise locations across the United States (including Puerto Rico), Canada, Mexico, Panama, Italy, Poland, Chile, Colombia and the Dominican Republic.
Luby's Culinary Services provides food service management to 21
sites consisting of healthcare, higher education and corporate
dining locations.
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SOURCE Fuddruckers