OTTAWA,
ON, May 2, 2024 /CNW/ - The Canadian Food
Inspection Agency (CFIA) has confirmed the presence of emerald ash
borer (EAB - Agrilus planipennis) in the City of Vancouver, British Columbia. These
detections, which are outside of currently regulated areas for
emerald ash borer in Canada, are
the first detections of EAB larvae in BC.
Emerald ash borer is a highly destructive insect that attacks
and kills ash trees (Fraxinus sp.). It is a federally
regulated pest in Canada. EAB is
currently found in parts of six provinces and is spreading to new
areas via the movement of firewood and ash material (such as logs,
branches and wood chips). This pest poses no threat to human
health.
The CFIA has put movement restrictions in place to protect
Canada's landscape and economy by
preventing the spread of emerald ash borer to non-infested areas of
Canada. Effective April 2024, the movement of all ash material such
as logs, branches, and woodchips, and all species of firewood from
the affected sites, is restricted. The property owners in the
affected area have been notified of these restrictions.
The CFIA is conducting surveillance activities to determine
where EAB may be present, and is collaborating with the
City of Vancouver, the
Vancouver Board of Parks and
Recreation, the Province of British
Columbia, and other stakeholders to respond to the
detections and slow the spread of this pest.
Quick Facts
- The emerald ash borer primarily destroys ash trees and is not
known to attack soft wood lumber species of trees such as pine and
spruce.
- The emerald ash borer is native to China and eastern Asia. Its presence in Canada was first confirmed in 2002 and has
since been found in six provinces.
- CFIA regulates this pest to protect Canada's forests, municipal trees and
nurseries.
Related Products or Associated Links
- Additional information on the emerald ash borer
- Don't move firewood
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The Canadian Food Inspection Agency (CFIA) touches the lives of
all Canadians in so many positive ways. Every day, hard-working
CFIA employees—including inspectors, veterinarians and
scientists—inspect food for safety risks, work to protect plants
from pests and invasive species, and respond to animal diseases
that could threaten Canada's
animal resource base and human health. Guided by science-based
decision-making and modern regulations, the Agency works tirelessly
to promote access to and verify safe food in Canada and to support access to international
markets for our high-quality agricultural products. To learn more,
visit inspection.canada.ca.
SOURCE Canadian Food Inspection Agency (CFIA)