Macy’s welcomes renowned author, chef and
television personality, Katie Chin, at six stores nationwide for
cooking demos and discussions on Asian Cuisine and her new book,
“Katie Chin’s Everyday Chinese Cookbook: 101 Delicious Recipes from
My Mother’s Kitchen.”
This May, Macy’s celebrates Asian Pacific American Heritage
Month with renowned chef, Katie Chin. Chin will host in-store
culinary events at six Macy’s stores across the country,
highlighting the Asian food experience through cooking demos, tips
for setting your table, and more. Chin will also discuss the
importance of her heritage and its specific influence on her
culinary style. Of Chinese descent, Chin has been
internationally-celebrated for her presence in the culinary and
entertainment industries.
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Katie Chin's Everyday Chinese Cookbook:
101 Delicious Recipes from My Mother's Kitchen (Photo: Business
Wire)
"Macy's is thrilled to partner with Katie Chin to celebrate
Asian Pacific American Heritage Month and honor its rich culture
and heritage, in stores nationwide. Chin offers a unique and
celebrated take on Asian Cuisine, and we are excited to share her
story and expertise with Macy's customers," said Dineen Garcia,
Macy’s vice president of Diversity & Inclusion Strategies.
Chin recently released her fourth title, “Katie Chin’s Everyday
Chinese Cookbook: 101 Delicious Recipes from My Mother’s Kitchen,”
featuring her mother’s most beloved recipes.
In the past, Chin co-hosted the national PBS cooking series,
“Double Happiness,” in conjunction with her mother, and together
they wrote “Everyday Chinese Cooking.” On her own, Chin wrote “300
Best Rice Cooker Recipes” and the award-winning bestseller
“Everyday Thai Cooking.” She has also been featured in several
national publications including O Magazine, Cooking Light, bon
appetit, Elle, Real Simple, and Family Circle, and has made
appearances on The “Today Show”, the Hallmark Channel, “The Daily
Buzz,” the Cooking Channel, and as a guest judge on Food Network’s
“Iron Chef America” and a chef contestant on “Cutthroat
Kitchen.”
“In the spirit of my mother, Leeann Chin’s enduring legacy, I am
so proud to partner with Macy’s to celebrate my heritage and
demystify authentic Asian cooking for everyday home chefs across
the U.S.,” said Katie Chin.
Following the cooking demo, Macy’s will host a customer
reception, where Chin will sign her most recent book, “Katie Chin’s
Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother’s
Kitchen.” Plus, with any home purchase of $50 or more, guests will
receive limited-edition branded chopsticks and a copy of Chin’s
newest cookbook. (While supplies last and as time permits. Purchase
must be at the specific Macy’s event location and made on the day
of the event.)
Below are the stores and select information for Macy’s Asian
Pacific American Heritage Month events:
Macy’s Galleria Houston – Houston, –
Saturday, May 7 at 2 p.m.Macy’s on State Street – Chicago, –
Wednesday, May 11 at 5:30 p.m.Macy’s Herald Square – New York, –
Thursday, May 19 at 6 p.m.Macy’s Montgomery – Bethesda, MD –
Saturday, May 21 at 2 p.m.Macy’s Pasadena – Los Angeles, –
Wednesday, May 25 at 6:30 p.m.Macy’s Union Square – San Francisco,
– Thursday, May 26 at 6 p.m.
For a complete listing of Macy’s Asian Pacific American Heritage
Month events, please visit macys.com/celebrate.
About Macy’s
Macy's, the largest retail brand of Macy's, Inc. (NYSE:M),
delivers fashion and affordable luxury to customers at
approximately 730 locations in 45 states, the District of Columbia,
Puerto Rico and Guam, as well as to customers in the U.S. and more
than 100 international destinations through its leading online
store at macys.com. Via its stores, e-commerce site, mobile and
social platforms, Macy's offers distinctive assortments including
the most desired family of exclusive and fashion brands for him,
her and home. Macy's is known for such epic events as Macy's 4th of
July Fireworks® and the Macy's Thanksgiving Day Parade®, as well as
spectacular fashion shows, culinary events, flower shows and
celebrity appearances. Macy's flagship stores -- including Herald
Square in New York City, Union Square in San Francisco, State
Street in Chicago, and Dadeland in Miami and South Coast Plaza in
southern California -- are known internationally and are leading
destinations for visitors. Building on a more than 150-year
tradition, and with the collective support of customers and
employees, Macy's helps strengthen communities by supporting local
and national charities giving more than $69 million each year to
help make a difference in the lives of our customers.
For Macy’s media materials, including images and contacts,
please visit our online pressroom at macys.com/pressroom.
About Katie Chin
Author Katie Chin's love of cooking blossomed at an early age as
she helped her renowned mother, Leeann Chin, prepare delicious
Chinese dishes in her popular restaurants. Together they hosted the
national PBS cooking series Double Happiness, taught cooking
classes and made appearances on NBC's Today. Now, Katie is a
world-renowned Asian food expert, blogger, TV host and author. Her
latest release, Katie Chin's Everyday Chinese Cookbook: 101
Delicious Recipes from My Mother's Kitchen, is a family treasury of
memories and recipes that introduces her mother's mastery of
Chinese flavors and techniques to the everyday kitchen.
View source
version on businesswire.com: http://www.businesswire.com/news/home/20160428006008/en/
Macy’sJacqueline King,
312-781-4689jacqueline.king@macys.comorChristine Olver,
646-429-5713christine.olver@macys.com
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