SAN FRANCISCO, Oct. 1,
2019 /PRNewswire/ -- In celebration of World Vegetarian Day,
OpenTable, the world's leading provider of online
restaurant reservations and part of Booking Holdings, Inc.
(NASDAQ: BKNG), today released its list of
the 50 Best Restaurants for Vegetarians in America
for 2019. According to data from OpenTable, plant-based diets
and meat alternatives have become much more prevalent in 2019 than
previous years with reviews featuring "plant based" increasing by
200 percent since 2017. Additionally, there were less than 100
reviews before 2016 that mention "vegan", but that number has since
increased by almost 15,000 per month.
With increased interest in veggie-based cuisine, OpenTable is
providing diners with a list of standout restaurants catered to
sustainable and meatless dietary preferences. Featuring restaurants
coast-to-coast across 20 states and Washington, D.C., the list is culled from more
than 12 million verified diner reviews of over 30,000 U.S.
restaurants.
From locally grown, organic ingredients at Gracias Madre in West
Hollywood, Calif. to the cutting edge vegetable offerings
from award-winning chef, Amanda
Cohen, at Dirt Candy in New York
City, the list is perfect for vegans and vegetarians
everywhere and even their omnivore friends at the table. With 16
restaurants on the list, California takes the lead, followed by
Pennsylvania and New York with 10 winners each. Washington, D.C. comes in fourth with seven
restaurants, Florida is close
behind with six and Illinois and
Texas each claim four restaurants.
Arizona, Colorado, Georgia, Louisiana, Maryland, Minnesota, Missouri, Nebraska, Nevada, North
Carolina, Oregon,
Tennessee, Virginia and Washington were also featured.
"There's no doubt that plant-based dining is a trend as we're
seeing increasing interest in vegetarian menu options from our
diners," said Caroline Potter, Chief
Dining Officer at OpenTable. "In honor of World Vegetarian Day, we
thought it was a great moment to celebrate this change in dietary
habits by spotlighting restaurants that serve up dining experiences
guaranteed to satisfy any plant-based diet or omnivore
appetite."
OpenTable's list of the 50 Best Restaurants for
Vegetarians in America for 2019 is generated solely from diner
reviews collected between August 1,
2018 and July 31, 2019. All
restaurants with a minimum "overall" rating and number of
qualifying reviews were included for consideration. Qualifying
restaurants were then scored and sorted according to the sum of
tags spanning "good vegetarian options", "vegetarian options" or
"vegan."
Based on this methodology, the 50 Best Restaurants for
Vegetarians in America for 2019 according to OpenTable diners,
are in alphabetical order as follows:
50 Best Restaurants for Vegetarians in America for
2019
Âu Lạc Plant-Based Food & Drink - Los Angeles, California
Bar Bombon - Philadelphia,
Pennsylvania
Bistro Aracosia - Washington,
D.C.
BLACKOUT - Dining in the Dark - Las
Vegas, Nevada
Blossom - Multiple Locations
Brewery Bhavana - Raleigh, North
Carolina
Candle 79 - New York, New
York
Catch LA - West Hollywood,
California
Chaatable - Nashville,
Tennessee
Charlie was a sinner. - Philadelphia, Pennsylvania
Delice & Sarrasin - New York,
New York
Departure Restaurant and Lounge - Portland, Oregon
Dirt Candy - New York, New
York
Divya's Kitchen - New York, New
York
Double Zero - New York, New
York
Ema - Chicago, Illinois
Equinox - DC - Washington,
D.C.
Farmer's Table - Boca Raton,
Florida
Farmers & Distillers - Washington, D.C.
Farmers Fishers Bakers - Washington,
D.C.
Farmhouse at Rogers Gardens - Corona
Del Mar, California
Fig + Farro - Minneapolis,
Minnesota
Founding Farmers - Multiple Locations
Gracias Madre - San Francisco, California
Gracias Madre - West Hollywood, California
Greens Restaurant - San Francisco,
California
Harvest Beat - Seattle,
Washington
Harvest Seasonal Grill & Wine Bar - Multiple Locations
Hell's Kitchen - Caesars Palace Las Vegas - Las Vegas, Nevada
Irregardless Cafe - Raleigh, North
Carolina
Jaleo DC - Washington,
D.C.
Linger - Denver, Colorado
The Little Beet Table - Chicago,
Illinois
Little Goat - Chicago,
Illinois
Modern Love - Multiple Locations
Nix - New York, New York
Oliver's - Santa Barbara,
California
Oyamel - Washington, D.C.
P.S. & Co. - Philadelphia,
Pennsylvania
Plant Food + Wine - Venice,
California
Plant Miami - Miami, Florida
Planta - Miami Beach,
Florida
Root Down - Denver,
Colorado
Sage - A Plant Based Bistro - Culver
City, California
Slanted Door - San Francisco,
California
Tamarind - Tribeca - New York, New
York
Terrain Garden Cafe - Glen Mills,
Pennsylvania
True Food Kitchen - Multiple Locations
Wild Ginger Downtown Seattle - Seattle, Washington
Zaytinya - Washington,
D.C.
The complete list may also be viewed at
https://www.opentable.com/lists/best-restaurants-for-vegetarians-us-2019.
About OpenTable
OpenTable, part of Booking Holdings,
Inc. (NASDAQ: BKNG), is the world's leading provider of online
restaurant reservations, with more than 52,000 restaurants globally
using its software to seat over 128 million diners monthly.
OpenTable helps diners discover and book the perfect table and
helps restaurants deliver personalized hospitality to grow their
business.
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SOURCE OpenTable, Inc.