GLENDALE, Calif., Jan. 4, 2017 /PRNewswire/ -- The anticipation has
been building since fans took to social media last year to beg
IHOP® Restaurants to bring back 'All You Can Eat
Pancakes.' So, to thank loyal Breakfastarians everywhere, today
IHOP announced the return of this wildly popular promotion, which
lets guests dig into unlimited orders of its freshly made,
world-famous Buttermilk Pancakes for a great price* throughout the
entire month of January!
Just in time to gather family and friends and celebrate the New
Year, IHOP's 'All You Can Eat Pancakes' offer features a great
value on the fluffy, golden pancakes that set the breakfast
standard almost six decades ago. After enjoying a full stack of
five Buttermilk pancakes – or a short stack of two pancakes with a
combo plate of eggs, golden hash browns and choice of sausage, ham
or hickory-smoked bacon – guests can request additional short
stacks of two Buttermilk pancakes until they've fulfilled their
craving. 'All You Can Eat Pancakes' is available all day, every day
for the month of January at participating IHOP restaurants
nationwide.
"The best way we know to kick off the New Year is to offer our
guests' favorite freshly made breakfast at IHOP's best value.
Almost six decades after serving our first stack of delicious,
made-to-order Original Buttermilk Pancakes, IHOP continues to bring
people together," said Kirk
Thompson, senior vice president, Marketing, IHOP. "Every
year our guests look forward to IHOP's 'All You Can Eat Pancakes'
offer, asking for the return of a great value on our signature
pancakes, to be enjoyed any time of day, every day, for the entire
month."
*Dine-in only. All You Can Eat offer valid per person, per
order. For a limited time. Price and participation varies.
ABOUT INTERNATIONAL HOUSE OF PANCAKES, LLC
For
58 years, IHOP has been a leader, innovator and expert in all
things breakfast, any time of day. The chain offers 65 different
signature, fresh, made-to-order breakfast options, a wide selection
of popular lunch and dinner items as well as meals under 600
calories. IHOP restaurants offer guests an affordable,
everyday dining experience with warm and friendly service. As
of September 30, 2016, there were 1,698 IHOP restaurants in 50
states and the District of Columbia, Puerto
Rico and Guam as well
as Canada, Mexico, Guatemala, the Kingdom of
Saudi Arabia, Kuwait, the United Arab Emirates,
Bahrain, Qatar, The
Philippines, and Panama. IHOP restaurants are
franchised and operated by Glendale,
Calif.-based DineEquity, Inc. (NYSE: DIN) and its
affiliates.
Stephanie Peterson
IHOP Restaurants
818-637-3079
Stephanie.Peterson@ihop.com
Terry Wills
Wills Communications, Inc.
310-376-6600
twills@willscom.com
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SOURCE IHOP